ITEM | STANDARD |
Appearance | Odorless, white or light yellow fine powder |
Particle Size | 95% pass 120 mesh |
Viscosity (1%, 25℃, mPa.s) | As per need (25000~ 36000) |
Konjac Glucomannan (KGM) | >= 90% |
pH (1%) | 5.0- 7.0 |
Moisture (%) | =< 10 |
SO2 (g/kg) | =< 0.2 |
Ash (%) | =< 3.0 |
Protein (%, Kjeldahl method) | =< 3 |
Starch (%) | =< 3 |
Lead (Pb) | =< 2 mg/kg |
Arsenic (As) | =< 3 mg/kg |
Ether-soluble material (%) | =< 0.1 |
Yeast & Mould (cfu/ g) | =< 50 |
Total Plate Count (cuf/ g) | =< 1000 |
Salmonella spp./ 10g | Negative |
E.Coli/ 5g | Negative |