Product Name:Konjac Gum

ITEM STANDARD
Appearance Odorless, white or light yellow fine powder
Particle Size 95% pass 120 mesh
Viscosity (1%, 25℃, mPa.s) As per need (25000~ 36000)
Konjac Glucomannan (KGM) >= 90%
pH (1%) 5.0- 7.0
Moisture (%) =< 10
SO2 (g/kg) =< 0.2
Ash (%) =< 3.0
Protein (%, Kjeldahl method) =< 3
Starch (%) =< 3
Lead (Pb) =< 2 mg/kg
Arsenic (As) =< 3 mg/kg
Ether-soluble material (%) =< 0.1
Yeast & Mould (cfu/ g) =< 50
Total Plate Count (cuf/ g) =< 1000
Salmonella spp./ 10g Negative
E.Coli/ 5g Negative

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